Step 1

Preheat the oven to 375 degrees. Without pulling the rolls apart, slice the whole tray of rolls in half.

Step 2

Line a baking dish with parchment paper.

Step 3

Place the bottom half of the rolls in the prepared baking dish.

Step 4

Layer the ham evenly across the bread.

Step 5

Layer the cheese evenly across the ham.

Step 6

Top with the other half of the bread.

Step 7

Stir together the melted butter, dijon, honey, worcestershire, parmesan, parsley, garlic, and onion until well combined.

Step 8

Spoon the butter on top of the rolls and spread.

Step 9

Cover with foil and bake covered for 30 minutes.

Step 10

Remove the foil.

Step 11

Bake for another 5-10 minutes, or until the rolls begin to brown.