ham sliders

Ham and Cheese Sliders layer ham and cheese on Hawaiian rolls topped with garlic butter. Easy Ham Sliders are perfect for parties or dinner!

Garlic Butter Ham and Cheese Sliders

Hawaiian Rolls or slider buns

Mozzarella cheese (or 1 cup shredded)

Provolone Cheese

butter (melted)

Worcestershire sauce

garlic (finely

parsley

salt and pepper

Preheat oven to 350 degrees F. Spray an 11-inch rectangular baking dish with nonstick cooking spray.

Using a large serrated knife, slice the rolls in half so you have a “slab” of tops and a “slab” of bottoms; don't pull the rolls apart and slice individually because you want to keep them connected. Hold the top with one hand to keep them steady.

Layer the sliders as follows: Provolone slices, sliced ham, Mozzarella cheese.

Replace the top half of the rolls over the cheese.

In a small bowl, combine melted butter, Worcestershire sauce, garlic, fresh parsley and a pinch of salt and pepper. Pour or brush the mixture onto the tops of the rolls.

Cover loosely with nonstick foil (careful not to let it touch the tops of the bread to avoid sticking - use toothpicks if necessary to "lift" the foil).

Bake in a preheated 350 degree oven for 15 minutes. Remove foil and continue to bake for another 10 minutes or until tops are nice and golden brown.

Cool slightly, then cut the sliders apart with with a sharp knife.

This King’s Hawaiian Ham &amp; Cheese Sliders recipe is quick, easy, and can be served as an appetizer for parties or a kid friendly lunch. What is not to love about hot ham and melty cheese sandwiched between soft rolls and topped with butter?

Easy Hawaiian Roll Sliders

King’s Hawaiian original sweet rolls (12 rolls*)

black forest ham

cheddar cheese*

Tablespoons melted salted butter

Tablespoon dijon mustard

Tablespoon honey*

worcestershire sauce

Tablespoons grated parmesan cheese

garlic

onion powder or dried minced onion

black pepper

Preheat the oven to 375 degrees. Without pulling the rolls apart, slice the whole tray of rolls in half.

Line a baking dish with parchment paper.

Place the bottom half of the rolls in the prepared baking dish.

Layer the ham evenly across the bread.

Layer the cheese evenly across the ham.

Top with the other half of the bread.

Stir together the melted butter, dijon, honey, worcestershire, parmesan, parsley, garlic, and onion until well combined.

Spoon the butter on top of the rolls and spread.

Cover with foil and bake covered for 30 minutes.

Remove the foil.

Bake for another 5-10 minutes, or until the rolls begin to brown.

Mississippi Sin Sliders

oz cream cheese

sour cream

green onions, chopped

sharp cheddar cheese, grated

salt

onion powder

garlic powder

hot sauce

lb thick-sliced ham, chopped

pull-apart slider rolls

butter, melted

In a medium bowl, stir together cream cheese and sour cream until smooth.

Add green onions, cheddar cheese, Worcestershire sauce, salt, black pepper, onion powder, garlic powder, and hot sauce and stir to combine. Set aside.

Slice slider rolls in half horizontally, keeping the rolls connected. Place bottom half of rolls in a 9x13-inch baking dish.

Spread half of the cream cheese mixture over the rolls. Sprinkle with the chopped ham.

Spread remaining cream cheese mixture over the ham (or on the bottom side of the top half of the rolls) and place the top rolls on top.

Brush tops with melted butter, cover dish with foil and bake 15 minutes.

Remove foil, and bake 10-15 minutes more until golden brown. Enjoy!

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Garlic Butter Ham and Cheese Slider...

Easy Hawaiian Roll Sliders

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Top 3 ham sliders recipes from across the web

The most viewed ham sliders recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Garlic Butter Ham and Cheese Slider...

Easy Hawaiian Roll Sliders

Mississippi Sin Sliders

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