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Export 4 ingredients for grocery delivery
Step 1
Preheat oven to 400°
Step 2
Combine dry ingredients, either in a food processor or by hand. If using honey, add during the next step.
Step 3
Add butter slices to dry mix, cut in until mix resembles coarse crumble. Pulse if using food processor - be careful not to over mix.
Step 4
Add milk and mix until a shaggy dough forms. You may not need all the milk, depending on the type of flour you are using.
Step 5
Scrap dough onto a well flour surface. Flour dough and form into a ball. Keep all sides of dough floured while working.
Step 6
Press or roll dough into a 1 inch high disc. Fold dough in half lengthwise, then in half sideways so that it is folded in quarters.
Step 7
Roll dough into a 1 inch high disc and cut with a glass or biscuit cutter. I use this 2" biscuit cutter.
Step 8
Place on a parchment lined tray and bake for 12-15 minutes, or until golden brown.
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