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easy homemade vegan eggnog

5.0

(8)

thehiddenveggies.com
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Prep Time: 3 minutes

Total: 5 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Pour 3 cups milk, 2/3 cup sugar (or less to taste), 1 tbsp oil, 1 tsp vanilla, 1/4 tsp nutmeg, and a dash of cinnamon into a blender.

Step 2

Blend for about 1-2 minutes until it’s foamy, and all the sugar has dissolved.

Step 3

Serve in a pretty glass with a sprinkle of nutmeg!