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easy instant pot chicken meatball soup

4.9

(9)

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Prep Time: 10 minutes

Cook Time: 8 minutes

Total: 18 minutes

Servings: 4

Cost: $6.79 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Combine all ingredients in pressure cooker and secure lid, making sure vent is sealed.

Step 2

Cook on manual high pressure for 8 minutes, and do manual quick release when done cooking.

Step 3

Top with parsley and Parmesan cheese and serve with crusty bread.

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