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easy keto chicken salad

4.0

(100)

perfectketo.com
Your Recipes

Cook Time: 15 minutes

Total: 1 hours, 30 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat oven to 450℉ and line baking sheet with parchment paper.

Step 2

Bake chicken breast until cooked throughout, about 15 minutes.

Step 3

Remove chicken from oven and allow to cool. After completely cooled, cut chicken into bite-sized pieces.

Step 4

In a large bowl, add chicken, celery, mayo, brown mustard, and salt. Toss until chicken is fully coated and ingredients are well-combined.

Step 5

Cover bowl with lid or plastic wrap and refrigerate until chilled, about 1-2 hours.

Step 6

When ready to serve, add fresh dill and chopped pecans and lightly toss. Serve chilled and enjoy.