Easy Lemon Garlic Butter Shrimp
5.0
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 20 minutes
Servings: 4
Ingredients
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Instructions
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Step 1
Rinse shrimp and pat dry with a paper towel. In a large skillet melt 4 tablespoons of butter over medium heat. Add garlic and dried herbs and stir for 1 minute or until garlic is golden.
Step 2
Add shrimp and cook 4-6 minutes, stirring periodically, until pink and hot throughout. Stir in parsley or cilantro, and lemon juice to taste (one tablespoons is a good place to start). Serve immediately.