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Export 5 ingredients for grocery delivery
Step 1
Generously butter a 9x13 pan or baking dish and spread the chopped nuts over the bottom.
Step 2
Space 24 frozen rolls evenly on top of nuts
Step 3
Sprinkle evenly with the dry pudding mix.
Step 4
In a medium-size bowl, melt the butter, brown sugar, and cinnamon in the microwave. Start with one minute and stir. Then continue in 30-second increments, stirring after each, until the mixture is melted. Stir the melted butter, sugar, and cinnamon until well blended.
Step 5
Drizzle the melted mixture evenly over the top of the rolls.
Step 6
Cover loosely with waxed paper (or non-stick foil) and place in cold oven overnight.
Step 7
Remove waxed paper (or foil) and discard.
Step 8
Place the pan back in the cold oven and turn on to 350 F.
Step 9
Bake for about 20 minutes.
Step 10
Remove the pan from the oven. Allow the buns to cool briefly (about 8-10 minutes) and then invert them onto a serving plate or board. Cut or pull apart the individual rolls.
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