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Export 6 ingredients for grocery delivery
Step 1
Preheat your oven to 350°F. Place the butter in a 2.5–3-quart baking dish and set it in the oven until the butter is fully melted.
Step 2
In a medium mixing bowl, whisk together the self-rising flour, sugar, milk, and vanilla until smooth.
Step 3
Remove the hot dish from the oven. Carefully pour the batter over the melted butter—do not stir.
Step 4
Next, pour the canned peaches (with the syrup) right on top of the batter—again, do not stir.
Step 5
In a small bowl, mix the 1/4 cup sugar and 1 teaspoon cinnamon. Sprinkle this over the top of the cobbler.
Step 6
Bake for 50-55 minutes or until the top is golden brown and bubbly.
Step 7
Let cool for 10 minutes before serving.
Step 8
Serve warm with ice cream if desired
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