5.0
(5)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Combine 2 tablespoons of water and cornstarch in a small dish and set aside.
Step 2
In a medium saucepan, bring water, sugar or honey, and peaches to a boil. Stir occasionally. Reduce heat and simmer for about 10 minutes.
Step 3
Add the water-starch mixture and stir to combine. Turn off heat, let it sit for 5 minutes to thicken.
Step 4
For a smooth syrup, transfer the mixture to a blender and blend until smooth.
Step 5
Store in an airtight container or jar in the refrigerator for one to two weeks. Take out a few minutes before serving at room temperature or warm in the microwave.
Your folders
ourbestbites.com
Your folders
berlyskitchen.com
5.0
(1)
15 minutes
Your folders
4sonrus.com
5.0
(4)
15 minutes
Your folders
southernliving.com
20 minutes
Your folders
thisvivaciouslife.com
5.0
(6)
8 minutes
Your folders
gastronomblog.com
10 minutes
Your folders
vegrecipesofindia.com
4.8
(5)
45 minutes
Your folders
addapinch.com
5.0
(52)
35 minutes
Your folders
reluctantentertainer.com
Your folders
houseofnasheats.com
5.0
(4)
Your folders
lilluna.com
4.9
(165)
30 minutes
Your folders
seriouseats.com
Your folders
southernliving.com
3.5
(7)
Your folders
savingcentbycent.com
20
Your folders
alphafoodie.com
5.0
(10)
40 minutes
Your folders
shelfcooking.com
5.0
(1)
25 minutes
Your folders
shelfcooking.com
Your folders
aprettylifeinthesuburbs.com
5.0
(38)
1 hours
Your folders
aprettylifeinthesuburbs.com
5.0
(38)
1 hours