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easy pecan pie recipe

4.8

(39)

cookiesandcups.com
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Prep Time: 10 minutes

Cook Time: 1 hours

Total: 1 hours, 10 minutes

Servings: 10

Cost: $4.59 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 350°F.

Step 2

Mix Karo® Light Corn Syrup, eggs, sugar, butter and vanilla using a spoon or a rubber spatula. Stir in pecans and pour the mixture into pie crust.

Step 3

Bake on center rack of oven for 60 to 70 minutes. Cool for at least 2 hours on wire rack before serving.

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