Step 1

Cook the noodles according to packet instructions, drain and set aside. You can do this the day before and store in the fridge.

Step 2

Mix together the chow mein sauce ingredients in a small bowl.

Step 3

Heat the sesame oil in a large wok and fry the garlic and ginger on a high heat for 2 minutes.

Step 4

Add the vegetables and beansprouts and fry for 3-4 minutes. Keep moving the vegetables around the pan so they cook evenly.

Step 5

Mix in the king prawns, cooked noodles and stir fry sauce.

Step 6

Warm through, season with salt and pepper (you wont need much salt due to the soy sauce), and serve with the sliced spring onions.