Name: Easy recipe for Spinach Artichoke Dip
Prep time: 5 min
Cook time: 30 min
Ingredients: 2 8 oz. packages of cream cheese, softened; 1/2 cup Mayonnaise; 1/2 cup sour cream; 16 oz. of frozen spinach or 12 oz. of fresh spinach; 18 oz. artichoke hearts, chopped in half; 3/4 Tbsp. garlic salt ( Advice on seasoning with fresh garlic and sea salt in the blog post.); 1 Tbsp. onion powder; 1 cup mozzarella cheese; 1 cup shredded Parmesan cheese; Salt and pepper to taste; Additional cheese for topping

This easy recipe for Spinach Artichoke Dip is a family favorite! It is a must-make appetizer for holidays, game days or family gatherings.

Easy recipe for Spinach Artichoke Dip

cream cheese, softened

Mayonnaise

sour cream

spinach spinach

artichoke hearts,

Tbsp. garlic salt

onion powder

mozzarella cheese

Parmesan cheese

Salt and pepper

cheese

Preheat oven to 375 degrees.

Mix everything together in a bowl and make sure it&#39;s well combined.

Top it with some extra shredded cheese

Add it to an oven safe baking dish and bake for 25-30 minutes or until the cheese has melted and starts to brown.

Serve immediately with chips or vegetables.

My family loves this dip. I serve it with warm puffy pieces of  pita bread. Yum! I also make it as a side dish with my meals. Thanks for marvelous recipe! :)

Love this recipe- so easy and perfect!! Do you know how in advance it can be made, or if sitting in the fridge for a day will impact the quality?

Easy recipe for Spinach Artichoke Dip

Prep Time: 5 minutes

Cook Time: 30 minutes

Ingredients

Instructions

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