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Export 7 ingredients for grocery delivery
Step 1
Peel the potatoes, then using a mandolin, or sharp knife - do a medium slice on your potatoes. They should be between a quarter and a half inch thick).
Step 2
Slice the onions thinly.
Step 3
Grease an 8 x 8 baking dish, and preheat the oven to 350F.
Step 4
Layer the potatoes, onions, flour, salt and pepper, about 3 times. On the last layer - add the butter.
Step 5
Heat the milk til it's hot, but not boiling.
Step 6
Pour the milk over the top of the dish.
Step 7
Top with cheese.
Step 8
Bake until potatoes are tender (about 50 minutes).
Step 9
Uncover and bake until top browns
Step 10
Remove from the oven, and let it stand while the sauce thickens.
Step 11
Devour (and hide the leftovers for yourself).
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