Easy Tater Tot Hotdish

Step 1

Preheat oven to 400°F and grease a 9x13" casserole dish.

Step 2

Brown ground beef and onion over medium heat until no pink remains. Drain any fat.

Step 3

In a bowl mix together soup, sour cream, milk, garlic powder, dry mustard, ½ cup of cheese, and salt and pepper.

Step 4

Mix together beef, soup mixture, and mixed vegetables in the casserole dish. Layer tater tots on top and sprinkle with remaining cheese.

Step 5

Cover and cook for 30 minutes. Remove foil and cook an additional 20 minutes or until golden and bubbly.