Easy Tater Tot Hotdish
4.8
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Prep Time: 20 minutes
Cook Time: 50 minutes
Total: 70 minutes
Servings: 8
Cost: $3.68 /serving
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Preheat oven to 400°F and grease a 9x13" casserole dish.
Step 2
Brown ground beef and onion over medium heat until no pink remains. Drain any fat.
Step 3
In a bowl mix together soup, sour cream, milk, garlic powder, dry mustard, ½ cup of cheese, and salt and pepper.
Step 4
Mix together beef, soup mixture, and mixed vegetables in the casserole dish. Layer tater tots on top and sprinkle with remaining cheese.
Step 5
Cover and cook for 30 minutes. Remove foil and cook an additional 20 minutes or until golden and bubbly.