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Export 5 ingredients for grocery delivery
Step 1
Place first 7 ingredients in bread machine (*see notes for how to make without bread machine) pan in order listed.
Step 2
Try and make sure that the yeast is by the sugar, not the salt.
Step 3
Place in bread machine, start white, dough, large cycle (not the full bread).
Step 4
Once cycle is finished, line a cookie sheet with parchment paper, or spray with non-stick spray.
Step 5
Remove dough from bread pan and punch down, separate pieces into 16-24 equal dough balls.
Step 6
Pinch together bottoms of dough to form little dumpling sized dough balls.
Step 7
Place upside down on cookie sheet.
Step 8
Brush with melted butter and sprinkle with a little kosher salt.
Step 9
Cover with clean, damp tea towel and let rise in warm location* for 30-40 minutes until doubled.
Step 10
Once doubled, preheat oven to 375 degrees.
Step 11
Bake 12-15 minutes until golden brown.
Step 12
Brush tops again with melted butter, if desired and sprinkle with a little flaky sea salt.
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