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easy yellow dal recipe
5.0
(60)
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 6
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a large pan over medium-high heat, heat the oil. Add the onions and saute until the onions become tender and translucent.
Step 2
Add garlic, ginger, and spices and cool for 30 seconds, making sure nothing burns.
Step 3
Add lentils and broth and cook covered until lentils are soft, about 30 minutes. Stir occasionally.
Step 4
Serve over rice.
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