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Export 7 ingredients for grocery delivery
Step 1
In a small bowl, heat the flour in the microwave on HIGH, 30 seconds. Stir and repeat at 15 second intervals until the internal temperature is 160°*see note.
Step 2
Add the cinnamon and whisk until incorporated. Set the flour aside to completely cool.
Step 3
In a large mixing bowl, beat together peanut butter and butter until incorporated, about 2 minutes with an electric mixer.
Step 4
Add the sugar and brown sugar and beat 3 minutes with an electric mixer.
Step 5
Add the salts, vanilla and milk and mix until fully incorporated.
Step 6
Add the cooled flour/cinnamon mixture and mix just until the flour is incorporated.
Step 7
Add the peanut butter chips and stir just until incorporated.
Step 8
Keep the dough refrigerated and in an airtight container up to 2 weeks.
Step 9
Enjoy!
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