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pickledplum.com
Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 20 minutes
Total: 25 minutes
Servings: 1
Cost: $6.68 /serving
Author : Caroline Phelps
Ingredients
Remove All · Remove Spices · Remove Staples
Export 3 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Put all the ingredients in a small pot and bring to a boil.
Step 2
Quickly turn the heat down to low (the sauce should still be bubbbling) and cook for 15-20 minutes, until desired consistency – the longer you cook the sauce, the thicker it will get. Also, keep in mind that it will continue to thicken as it cools down. I personally stop cooking it at around 17 minutes.
Step 3
Transfer to a container and refrigerate it. Drizzle a little over sushi, serve with eel or grilled meat or chicken.
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