Eggless Waffles

Name: Eggless Waffles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups flour; 4 tsp baking powder; 2 tsp sugar; 2 cups milk (I used 1 can of condensed milk topped off with water because that’s all I had on hand); 2 tbsp vegetable oil; 2 tbsp water; 1 tsp vanilla; 4 tbsp melted butter

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 10

Cost: $3.15 /serving

Author : Jo-Anna Rooney

eggless waffles waffles

Ingredients

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Instructions

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Step 1

Combine the flour, baking powder and sugar.

Step 2

In a separate bowl mix together the milk, oil, water, vanilla and butter.

Step 3

Add the wet ingredients to the dry ingredients, and mix together gently. As with all pancake batters, it should be slightly lumpy.

Step 4

Let the batter sit for a few minutes to give it time to puff up.

Step 5

Once your waffle maker is ready to go, depending on the size of your maker, scoop the batter in and enjoy! (for my maker I used 1/4 cup batter for each waffle)