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elaichi tea video by tarla dalal

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(11)

www.tarladalal.com
Your Recipes

Prep Time: 7

Cook Time: 4

Total: 11

Servings: 2

Cost: $11.53 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

Export 3 ingredients for grocery delivery

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Instructions

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Step 1

For elaichi teaCombine 1 cup​【𝟮𝟯𝟳 𝗺𝗟】 of water, tea leaves, sugar and cardamom, mix well and boil on a medium flame for 3 minutes.Add the milk, mix well and boil on a medium flame for 3 to 4 minutes, while stirring occasionally.Serve elaichi chai immediately.

Step 2

For most Indians, the day starts with a cup of chai or coffee and feels incomplete without it. Chai or tea is a popular beverage made using a handful of aromatic ingredients. The quantity of all the ingredients varies from person to person. Below we have given a detailed recipe of elaichi tea recipe | Indian cardamom tea | elaichi chaa | elaichi wali chai | but our website also has other chai recipes which you may like to try : Tulsi tea Lemon grass ice tea Apple tea

Step 3

To prepare elaichi tea recipe | Indian cardamom tea | elaichi chaa | elaichi wali chai | in a saucepan or deep-pan add 1 cup​【𝟮𝟯𝟳 𝗺𝗟】 of water. Add tea leaves. The colour of the elaichi tea | Indian cardamom tea | elaichi chaa | elaichi wali chai | will largely depend upon the strength of tea leaves so, always make use of good quality tea powder or tea leaves. Add sugar. Sugar can be swapped with powdered jaggery. To enhance the flavour of your cup of elaichi tea, you can also add green tea leaves or ginger root. Add cardamom. We have coarsely crushed the elaichi in a mortar pestle and kept the peel intact before adding. // Call display() to register the slot as ready // and refresh() to fetch an ad.googletag.cmd.push(function () {googletag.display('div-gpt-ad-1570706400435-0'); googletag.pubads().refresh([adslot0]); }); // Call display() to register the slot as ready // and refresh() to fetch an ad.var adslot1 = googletag.defineSlot('/1035919/Rcp_Step_BlockAd', [336, 280], "adslot1").setTargeting("test", "infinitescroll").addService(googletag.pubads()); googletag.cmd.push(function () { googletag.display('div-gpt-ad-1548320692495-0'); googletag.pubads().refresh([adslot1]);}); Mix well and boil the tea. Simmer on a medium flame for 3 minutes or until the color of the water changes to a yellowish hue. You can increase or decrease the time of simmering, depending upon how strong you prefer the tea. If you prefer a strong version, increase the simmering time, and check the color. Add the milk. Vegans can make use of almond milk or soy milk whereas health-conscious people can make use of low-fat milk. Some people prefer a milky tea, while some like less milk, so add more or less milk as per your liking. Mix well and boil on a medium flame for 3 to 4 minutes, while stirring occasionally. Strain immediately using a strainer and discard the tea powder mixture. // Call display() to register the slot as ready // and refresh() to fetch an ad.var adslot2 = googletag.defineSlot('/1035919/Rcp_Step_BlockAd', [336, 280], "adslot2").setTargeting("test", "infinitescroll").addService(googletag.pubads()); googletag.cmd.push(function () { googletag.display('div-gpt-ad-1548320692495-0'); googletag.pubads().refresh([adslot2]);}); // Call display() to register the slot as ready // and refresh() to fetch an ad.var adslot3 = googletag.defineSlot('/1035919/Rcp_Step_BlockAd', [336, 280], "adslot3").setTargeting("test", "infinitescroll").addService(googletag.pubads()); googletag.cmd.push(function () { googletag.display('div-gpt-ad-1548320692495-0'); googletag.pubads().refresh([adslot3]);}); Serve elaichi tea | Indian cardamom tea | elaichi chaa | elaichi wali chai | immediately.