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enchilada rice


Your Recipes

Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 4

Cost: $15.60 /serving


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Step 1

Heat oil in a large pot.

Step 2

Add in onion and green pepper and sauté until tender, 3-4 minutes.

Step 3

Add in garlic and cook for an additional minute.

Step 4

Stir in enchilada sauce, black beans, corn, salsa, rice and cilantro.

Step 5

Season with salt and pepper to taste.

Step 6

Heat oil in a medium pot.

Step 7

Add flour and stir for one minute.

Step 8

Stir in the seasoning.

Step 9

Slowly whisk in stock. Simmer for 10-15 minutes or until thick.

Step 10

Season with salt and pepper to taste.