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Export 1 ingredients for grocery delivery
Step 1
Place the dried porcini mushrooms into the bowl of a food processor or blender. Close the lid, and then blend until a very fine powder. Do not open the lid. Wait for the fine powder to settle before opening or else your kitchen will be dusted with mushroom powder.
Step 2
When the dust has settled, transfer to an airtight container. The mushroom seasoning will keep for up to 3 months.
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