Fall-off-the-bone chicken drums close_buttonFacebook iconInstagram iconTwitter iconYouTube icon

Preheat the oven to 300°F. Line sheet pan with parchment paper.In a bowl, stir together salt, sugar, smoked paprika, granulated garlic and pepper. Sprinkle over chicken and rub to coat. Arrange chicken on a prepared sheet pan. Bake until skin is browned and dried and chicken is fork-tender, about two hours.Grill Finish: Brush chicken with preferred BBQ sauce and transfer to greased grill on medium heat. Cook, flipping once, until charred, about three minutes per side.Oven finishes: Increase oven temperature to 400F. Brush chicken with preferred BBQ sauce and return to oven. Bake until sauce is caramelized, about six to eight minutes. Serve and enjoy!