Finnish Pancakes

Name: Finnish Pancakes
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 cup milk; 2 tablespoons butter, melted; 2 eggs; ½ cup all-purpose flour; 1 teaspoon baking powder; ½ teaspoon vanilla extract; ½ teaspoon salt

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Prep Time: 10 minutes

Cook Time: 5 minutes

Total: 15 minutes

Servings: 10

Cost: $3.10 /serving

Author : MPASTICK

Ingredients

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Instructions

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Step 1

Pour milk into a microwave-safe bowl. Heat in the microwave until slightly warm, 20 to 30 seconds. Whisk in butter. Whisk in eggs. Add flour, baking powder, vanilla extract, and salt; blend briefly with an immersion blender to make a smooth batter.

Step 2

Heat a lightly oiled griddle over medium-high heat. Drop batter by large spoonfuls onto the griddle and cook until bottom is golden brown, 2 to 3 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.