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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 190ºC/170ºC fan-forced. Place fish fillets on a non-stick baking tray. Bake for 20 to 25 minutes, turning halfway during cooking, or until cooked through.
Step 2
Using a vegetable peeler, peel cucumbers into ribbons.
Step 3
Divide lettuce and avocado between roll bases. Top with fish, cucumber and aioli. Top with roll tops. Serve.