Fish Seasoning - for any fish

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(21)

www.recipetineats.com
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Prep Time: 5 minutes

Cook Time: 10 minutes

Servings: 4

Fish Seasoning - for any fish

Ingredients

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Instructions

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Step 1

Fish Seasoning: Place ingredients in a bowl and mix to combine. It will keep for months in an airtight container. This quantity is enough for 750g / 1.5lb fish (serves 4 people)

Step 2

Season fish: Sprinkle Seasoning on both sides of fish. Lightly rub to spread Seasoning.

Step 3

Cook fish in two batches: Melt 30g / 2tbsp butter in large non-stick skillet over medium high heat. Cook fish until golden on each side (see Cook times below). Remove to a plate.

Step 4

Cook remaining fish: Melt remaining butter in skillet and cook remaining fish.

Step 5

Rest: Rest fish for 3 minutes before serving with extra butter sauce (see next step).

Step 6

Extra butter sauce (optional): Add extra butter into pan over medium heat and melt until foaming. Drizzle over fish when serving.

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