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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 15 minutes
Total: 25 minutes
Servings: 8
Author : Amy
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Bake fish according to package directions. (Or in an air fryer - see note below.)
Step 2
Warm the tortillas over a gas burner until lightly charred (be careful so they don't burn.)
Step 3
To assemble, place 2 fish sticks in each tortilla. Spoon some coleslaw and a little salsa on top.
Step 4
Add additional toppings, if desired, and enjoy!
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