fish stick tacos

Fish Stick Tacos are the easiest fish tacos ever! Corn tortillas are loaded with a quick slaw, fish sticks (baked or air fried), and an irresistible lime crema.

Fish Stick Tacos

coleslaw (shredded green cabbage) (Note 1)

red wine vinegar

Fine sea salt and pepper

fish sticks ((we like Gorton's))

corn tortillas + cooking spray

sour cream ((Lite/fat-free works great))

mayo

lime juice

each: garlic powder, Sriracha

For serving: ripe avocado, cotija cheese, additional lime wedges and cilantro (optional)

PREP: If using the oven, preheat according to fish stick instructions.

SLAW: In a medium-size bowl add the coleslaw, red wine vinegar, and ¼ teaspoon fine sea salt. Toss with tongs and let stand, tossing occasionally. Scrunch cabbage with your hands to soften a touch more.

FISH STICKS: Prepare fish sticks according to package directions or even better -- air fry them! (See Note 2.)

SAUCE: In a small bowl combine sour cream, mayo, lime juice, garlic, and sriracha (add more for a hotter sauce). Season to taste-- I add ¼t easpoon salt and ⅛ teaspoon pepper. Stir until smooth.

ASSEMBLE: Char corn tortillas (See Note 3) and divide the slaw evenly between tortillas. Add two fish sticks per taco and divide sliced avocado between tacos. Add fresh cilantro if desired and drizzle sauce very generously on top (or dip tacos in sauce). Sprinkle cotija if using. Serve with lime wedges and enjoy immediately!

https://mediavine-res.cloudinary.com/video/upload/t_original/v1627957824/v1smzenz9vdpb1mzoywq.mp4

Fish Stick Tacos include crispy breaded fish sticks and creamy homemade coleslaw and salsa, that sit inside charred corn tortillas for a super easy and yummy meal. These easy fish tacos using frozen fish sticks are a weeknight dinner lifesaver!

crunchy

corn tortillas

creamy coleslaw

salsa

Optional toppings: fresh sliced avocado, red onion, jalapeño, and a spritz of lime juice.

Bake fish according to package directions. (Or in an air fryer - see note below.)

Warm the tortillas over a gas burner until lightly charred (be careful so they don&#39;t burn.)

To assemble, place 2 fish sticks in each tortilla. Spoon some coleslaw and a little salsa on top.

Add additional toppings, if desired, and enjoy!

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Fish Stick Tacos

Fish Stick Tacos

Top 2 fish stick tacos recipes from across the web

The most viewed fish stick tacos recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Fish Stick Tacos

Fish Stick Tacos

The most viewed fish stick tacos recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine