Step 1

In a small bowl, mix mayonnaise, sriracha sauce, smoked paprika, garlic powder, honey, apple cider vinegar, and a pinch of salt.

Step 2

Stir or whisk until the ingredients are fully combined and the sauce is smooth and creamy.

Step 3

Taste the sauce and adjust the spice, sweetness, or tanginess to your preference.

Step 4

Refrigerate the sauce for at least 15 minutes to allow the flavors to meld.

Step 5

Use it as a dip, spread, or drizzle over your favorite dishes, and enjoy the fiery goodness!