Step 1

First, add almond milk to a saucepan over low medium heat. Once lightly bubbling, add in oats, ground flaxseed and cinnamon.

Step 2

Stir to combine. Cook for 7 to 8 minutes or until most of the liquid is soaked up. Stir occasionally to prevent burning. If too dry, add another spoonful of milk.

Step 3

Remove saucepan from heat. Spoon oatmeal into bowls.

Step 4

Finally, top with desired toppings such as blueberries, maple syrup and pecans.