Step 1

Preheat oven to 350F and prepare a 8×8 baking dish with grease or parchment paper.

Step 2

In a large bowl, mix together almond butter and pumpkin.

Step 3

Whisk in the eggs, then add the maple syrup and vanilla.

Step 4

Add cocoa powder, baking soda, and salt, and stir till combined.

Step 5

Add in chocolate chips.

Step 6

Pour into pan and bake for 22-25 minutes or until toothpick comes out clean. Different size pans will yield different baking times.

Step 7

Let cool before serving (For topping, melt chocolate chips in microwave with 1 tsp coconut oil)