Fresh Persimmon

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Prep Time: 5 minutes

Servings: 4

Fresh Persimmon

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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If you wait until the persimmon has ripened to a soft, shriveled mess, you can simply remove the crown, cut the fruit in half lengthwise, then spoon out its exquisitely sweet and delicate pulp.

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