Fried Cabbage Casserole

Name: Fried Cabbage Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 1 min
Ingredients: * 1 medium head of cabbage, chopped; * 4 tablespoons butter; * 1/2 pound bacon cut up into small pieces; * 1/4 cup Mayonaise; * 1 can Cream of Celery soup; * 1/4 cup milk; * 1 cup shredded cheddar cheese; * 1/2 cup French fried onions

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thebutteredhome.com

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Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 1 hours

Servings: 10

Cost: $2.47 /serving

Author : Brooke Burks

cabbage casserole recipes cabbage casserole

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F.

Step 2

In a dutch oven, fry bacon in butter until brown and crispy. Remove and drain. Place cabbage in bacon grease, cover and cook over low to medium heat for 20 minutes. Stirring halfway through.

Step 3

Turn off heat. Add in bacon, mayo, milk and cream of celery. Mix well. Pour into a lightly greased casserole dish.

Step 4

Spread evenly and top with cheese and fried onions. Bake 45 - 60 minutes until onions are browned and cheese is melted. Enjoy!