Fried Tequila Shots
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Prep Time: 15 minutes
Total: 15 minutes
Servings: 9
Cost: $5.10 /serving
Author : Lena Abraham
Ingredients
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Instructions
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In a large pot over medium heat, pour vegetable oil at least 3” high in pan. Heat oil. Mix tequila and lime juice. Dip each cake cube into tequila mixture then fry until golden, 2 minutes. Transfer to a paper towel-lined plate to drain. Garnish with powdered sugar and lime zest and serve.