Step 1

Preheat oven to 350 degrees. In a saucepan, on low, melt chocolate chips and margarine. Stir until well blended and remove from heat.

Step 2

Combine melted chocolate mixture with remaining ingredients. Add nuts, if desired.

Step 3

Pour into pie crust.

Step 4

Bake for 35 to 40 minutes or until center is set.

Step 5

Cool and serve alone or a la mode.