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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 350F and grease an 8x8 inch metal baking pan.
Step 2
In a large bowl, whisk together the butter, sweetener, eggs, and vanilla extract.
Step 3
Add the almond flour flour, cocoa powder, gelatin, baking powder, and salt and whisk until well combined. Stir in a little water at a time to thin the batter. Stir in the chocolate chips, if using.
Step 4
Spread the batter in the prepared baking pan. Bake 15 to 20 minutes, until the edges are set but the center still seems a tiny bit wet. If you prefer cakier brownies, continue baking for another few minutes until the center is fully cooked through.
Step 5
Remove and let cool completely in the pan.
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