Fudgy Peppermint Coconut Flour Brownies

Name: Fudgy Peppermint Coconut Flour Brownies
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Ingredients: 1 cup shredded coconut; 1/2 cup coconut oil, melted; 1/2 cup honey; 3 eggs; 1 tsp vanilla; 1/2 cup cocoa; 1/2 tsp salt; 1 drop food grade peppermint essential oil; 1/2 cup dark chocolate chunks

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www.farmhouseonboone.com

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 12

Author : Lisa

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees.

Step 2

Pulse the coconut flour in a blender or food processor for about 30 seconds.

Step 3

Add the rest of the ingredients, except for the dark chocolate chunks, to the blender. Blend on high power for a few minutes, until everything is smooth.

Step 4

Fold in the dark chocolate chunks.

Step 5

Add the batter to a 9" X 9" greased pan and bake for 15 minutes.

Step 6

Serve immediately, for a warm fudgy Christmas treat