Garlic Butter Sauce
4.8
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 8
Cost: $1.92 /serving
Author : Pat Nyswonger
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a small pan set over medium-low heat, add 1 tablespoon of the butter and when it has melted add the grated garlic. Sauté the garlic for about 1 minute. Do not let it brown.
Step 2
Add the remaining butter, garlic powder, salt and pepper and cook only until the butter is melted.