Step 1

Remove the noodles from the kimchi ramen pack and cook them until al dente.

Step 2

Strain the noodles and place them into a soup bowl.

Step 3

Add the chopped garlic, chili paste, sesame seeds, chili flakes, seasoning packet, and soy sauce to the bowl with the noodles.

Step 4

Heat the sunflower oil in a small saute pan.

Step 5

Once the oil is hot, pour it over the noodles and seasonings.

Step 6

Stir the noodles, seasonings, and oil together vigorously and eat immediately!