Step 1

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.

Step 2

In a large mixing bowl, combine shrimp, olive oil, minced garlic, Parmesan cheese, parsley, lemon zest, salt, and pepper. Toss until well coated.

Step 3

Spread the shrimp in a single layer on the prepared baking sheet. Avoid overcrowding for even cooking.

Step 4

Bake in the preheated oven for 12-15 minutes, or until the shrimp turn opaque and are cooked through.

Step 5

Remove the shrimp from the oven and garnish with additional parsley and lemon wedges if desired. Serve warm.