Step 1

Preheat the oven to 425F.

Step 2

Roll the dough out into a rectangle on a lightly floured large cutting board.

Step 3

Use a sharp knife or a pizza cutter to cut the dough into thin strips. You'll get about 16 strips out of one pound of dough.

Step 4

Combine the garlic powder, parsley, Parmesan cheese, and red pepper flakes in a small bowl.

Step 5

Brush the tops of the pizza sticks with olive oil and sprinkle with seasoning blend.

Step 6

Place the sticks on a parchment-lined baking sheet, seasoned side down.

Step 7

Brush the other side of the pizza sticks with olive oil and sprinkle with seasoning blend again.

Step 8

Bake for 7-8 minutes or until sticks are golden brown.

Step 9

Serve with marinara or ranch dressing.