Garlic Parmesan Pizza
4.3
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 8
Author : Clare Greco
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place stone in lower third of oven, heat to 550°F for 30 minutes.
Step 2
Sauté garlic in butter 2 minutes, whisk in flour for roux. Add milk, simmer 5 minutes, stir in parmesan and seasonings.
Step 3
Stretch dough on parchment, spread ½-¾ cup sauce leaving border, top with cheese and seasoning.
Step 4
Slide onto stone, bake 8-10 minutes until cheese bubbles and browns.
Step 5
Remove to cooling rack, add basil, rest 10 minutes before slicing.