4.4
(9)
Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
In a food processor, pulse the garlic until fine - about 3 minutes, stopping after each minute to scrape down the sides
Step 2
With the food processor running, add 1 tbsp veg oil and continue to let the machine run until the garlic becomes like a paste, scraping down the bowl one last time
Step 3
Turn the machine on and leave it running from here on out
Step 4
Start alternating oil and lemon juice one tbsp at a time letting it incorporate after each addition
Step 5
The whole process will take 15-20 minutes
Step 6
Most food processors have a slow drip hole in the top attachment. That’s what I used to add in the oil & lemon juice.
Your folders
toriavey.com
4.9
(65)
Your folders
themediterraneandish.com
4.9
(38)
Your folders
thekitchn.com
5.0
(1)
Your folders
feelgoodfoodie.net
4.9
(157)
Your folders
thelemonbowl.com
4.5
(171)
Your folders
littlespicejar.com
5.0
(5)
Your folders
yummynoises.com
4.5
(8)
Your folders
alphafoodie.com
Your folders
alphafoodie.com
5.0
(168)
Your folders
cooking.nytimes.com
4.0
(294)
Your folders
12tomatoes.com
4.5
(2)
Your folders
seriouseats.com
4.8
(13)
Your folders
simpleglutenfreekitchen.com
Your folders
seriouseats.com
Your folders
silkroadrecipes.com
5.0
(19)
Your folders
196flavors.com
5.0
(1)
Your folders
bakinghermann.com
5.0
(2)
5 minutes
Your folders
mamaslebanesekitchen.com
15
Your folders
mediterraneanliving.com
4.3
(3)
15 minutes