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Export 3 ingredients for grocery delivery
Prepare cake according to package direction.
Bake in a 9x13 pan and set aside to cool.
Once cake is cool, break apart cake. Mix in frosting.
Mix frosting until completely blended with cake crumbs.
Form into 1 1/2 inch balls. Refrigerate until firm.
Melt candy coating according to directions.
Coat each cake ball until covered.
Allow coating to set before serving.