German Pancakes
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Prep Time: 5 minutes
Cook Time: 25 minutes
Total: 30 minutes
Servings: 5
Author : Lauren Allen
Ingredients
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Instructions
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Step 1
Preheat oven to 425 degrees F.
Step 2
As oven preheats, put the butter in an un-greased 9x13-in. baking dish and place in oven, just until melted.
Step 3
Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Pour batter into baking dish, over melted butter.
Step 4
Bake, for 22-27 minutes or until edges are golden brown and puffy.
Step 5
To serve, sprinkle generously with powdered sugar and syrup.