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ginger beef sweet potato noodles

3.3

(43)

thegirlonbloor.com
Your Recipes

Prep Time: 25 minutes

Cook Time: 15 minutes

Total: 40 minutes

Servings: 4

Cost: $8.59 /serving

Ingredients

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Instructions

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Step 1

If steak is not already cut, slice raw steak into thin strips for stir frying. In a medium-sized bowl, mix marinade ingredients together and pour over steak in a large bowl. Let marinate for 5 minutes.

Step 2

Meanwhile, chop broccoli, mushrooms and red pepper. Spiralize sweet potato noodles if not buying pre-spiralized from the store (this is what I recommend - they should be located at the front of the store with other prepared veggies).

Step 3

Heat a large skillet over high heat. Add steak and all of marinade, sauteeing for 1-2 minutes or so until just cooked. Remove from heat, leaving sauce in the skillet. Set beef aside.

Step 4

Add in broccoli and mushrooms, sauteeing for 4-5 minutes until tender. Add in red pepper. sweet potato noodles and beef, tossing to coat. Cook another two minutes on high until sauce thickens then remove from heat.

Step 5

Serve immediately and garnish with scallions and extra sesame seeds (optional). Enjoy!

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