Step 1

Gather your ingredients and cut the peel off the oranges, lemon, and ginger.

Step 2

Feed the orange slices, lemon slices, and ginger through your juicer. Pour the juice into a jar and stir in the apple cider vinegar.

Step 3

Or, if you want to make this recipe in a blender, combine the peeled and chopped oranges, lemon, and ginger in the pitcher of a blender and blend for 30 seconds. You may need to add 1/4 of water to help the ingredients blend smoothly. Then, strain the blended mixture through a nut milk bag to help filter the pulp. Pour the juice into a jar and stir in the apple cider vinegar.

Step 4

To serve the immunity shot, pour it into a small glass and sprinkle the top with the ground turmeric and ground cayenne pepper.