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ginger pork chops

www.lowcarbnikki.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 15 minutes

Total: 20 minutes

Servings: 4

Cost: $8.72 /serving

Ingredients

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Instructions

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Step 1

Combine ginger, tamari and wine and mix well. Add pork and coat well. Cover and refrigerate for 1-2 hours.

Step 2

Heat a frying pan over medium high heat. Add pork and marinade and cook until pork is cooked and coloured on both sides and marinade has thickened and created a nice glaze.

Step 3

Serve with leafy salad drizzled with olive oil.

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