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ginger sauce (japanese steakhouse)
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 6
Cost: $0.81 /serving
Author : Kimberly Killebrew
Ingredients
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Instructions
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Place everything in a blender and blend until smooth. Store in a sealed jar in the fridge for up to 5 days. Makes about 3/4 cup ginger sauce.
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